Viking River Cruises 9 Tips For Enjoying The Best Cuisine

viking river cruise food

Hot coffee and tea from the coffee station, as well as bottled water in your stateroom, are complimentary throughout your voyage. Soft drinks, wine and beer are complimentary during lunch and dinner service; a charge applies outside these hours. You may bring local wines on board, and the Maître d’ will be happy to serve your wine without any corkage fee. For dinner, though some ports have two seating times (such as in Vienna, where there is an optional concert that some passengers attend). The menu offers a rotating selection of four hot and cold daily dishes, one of which is vegetarian. These tend to reflect the region or country you are sailing through at the moment, which is a nice touch.

What do we eat on embarkation day?

With Viking River Cruises you have a few options and you should think about which makes the most sense for you before you come aboard. Your standard package will come with complimentary house wines, beers, and soft drinks during lunch and dinner onboard. There are also two coffee stations with tea and coffee available at all hours. You’ll need to pay for cocktails and beverages beyond the house offerings separately. If you’re not likely to drink much else, you can pay as you go. The package price is based on the length of your cruise, so once you buy it you don’t have to think about it again.

viking river cruise food

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Before you go, spend some time researching where you will be docking so you can find interesting places nearby. We’ve found that people love to talk about food and are usually delighted to share their favorites with visitors. I was really pleased with the variety which was on offer when selecting a main course. I had many lovely seafood dishes, including a delicious seared seabass fillet with a lemon, caper and parsley sauce.

17 Best Viking Cruises Food Options I Enjoyed On Board - TravelAwaits

17 Best Viking Cruises Food Options I Enjoyed On Board.

Posted: Fri, 08 Mar 2024 08:00:00 GMT [source]

Is room service available for dining on board?

If they are fitness focused, there are river cruise lines that would be much better for them. Research based on active excursions, fleets of bikes on board, etc.  AMAwaterways, Emerald, and Scenic are mentioned in the Berlitz Guide as strong in this area. Naturally, safety is a primary concern of travelers and the crew. There was a mandatory safety drill on our first full day of the river cruise.

The lunch menu has ‘always available’ options which as the name suggests are options which you see on the menu every day. Some optional excursions include accompanying the chef to the local farmer’s market to pick out foods, and the chefs utilize fresh herbs from the sunroof gardens on the Viking Longships. Located outside the World Cafe, the Aquavit Terrace is an enchanting place where you can choose to either dine in a restaurant or in your own private dining room. It provides the most al fresco dining experiences of all ships at sea. Viking ships’ buffet, The World Cafe is open for breakfast, lunch, and dinner every day. A sushi bar with a seafood buffet is one of my highlights when it comes to evening offerings.

Best Viking Cruises Food Options I Enjoyed On Board

Viking Cruise Reviews for River Cruises to Europe River from Paris (2024 UPDATED): Cruise Ratings - Cruise Critic

Viking Cruise Reviews for River Cruises to Europe River from Paris (2024 UPDATED): Cruise Ratings.

Posted: Sat, 06 Apr 2024 13:15:10 GMT [source]

The chanterelle, or the girolle as it is called in France, is a gold, spongy, trumpet-shaped mushroom with a distinctly nutty flavor. Delicious as a side dish, lightly sautéed, they are also wonderful in soups or served over pasta. Summertime brings everyone’s favorite treat—homegrown tomatoes. However, invariably a few at the end of the season do not ripen, and this is a delicious way to use these unripe fruits.

viking river cruise food

Onboard Account

Viking adds a discretionary service charge (15 Euros per guest per day when we traveled) to your shipboard account if you choose not to prepay the gratuity. We also took along some thank you cards and added some extra cash to give to those we felt went above and beyond during our cruise. Cruising is a social experience as you chat with fellow passengers on excursions, at the social hour before dinner in the Lounge, and at meals. An easy way to begin a conversation is to ask where people are from, about their past travel experiences, and what excursions interest them the most.

Viking River Cruises — 9 Tips For Enjoying The Best Cuisine On And Off The Ship

As you cruise through the various regions of Europe, Viking presents each region’s delicacies on a plate. This makes the Viking River Cruise meals a part of the experience, one that is made much more enjoyable not to mention delicious. Greet the day aboard with a delicious breakfast spread in the inviting ambiance of the ship’s main restaurant or the lovely indoor/outdoor Aquavit Terrace.

How good is the food on Viking River Cruises?

Whether it’s a traditional Austrian strudel or a French-inspired dish, guests can expect a culinary journey that reflects the culture and heritage of the regions visited. Additionally, the onboard sommeliers carefully curate a selection of wines to complement the dining experience, ensuring that every meal is perfectly paired with the finest vintages. When it comes to dining on a Viking River Cruise, guests are in for a culinary treat. The award-winning ships are renowned for their exceptional onboard dining experiences, showcasing a variety of delectable dishes that cater to every palate.

Of course, if you prefer, you can make your brownies from scratch. Frangipane, a sweet almond-flavored pastry cream, sets off this tart’s buttery pastry and slices of fresh pear. Like so much of French cooking, this dessert is both elegant and delicious.

Or, you might hear about a special food, event, or vendor that strikes your fancy while you’re chatting with some locals. However you run into new ideas, don’t be afraid to give them a try. Some of our very favorite meals and memories come from totally unexpected places. There are also special excursion or extension packages you can purchase separately. When you do, be sure to include a culinary stop during your adventure.

And when the day wanes into the evening, dinner is an affair you’ll want to linger over. I’ve never had a bad meal on Viking River Cruises, which is a bold statement. I love that you can hop from table to table to meet new cruisers during your journey and that you have staples for the picky eater who may not like every night’s course. Upon arrival in Paris (or your embarkation city), the City of Lights extends an enchanting welcome as your vessel, a sleek beacon of modern navigation, awaits your arrival. The term sangria can be documented back to a punch enjoyed in London in 1736. The original ingredients included Madeira (a fortified Portuguese wine) sugar, lime juice, water and nutmeg.

Dinner brings with it a bit more flair, without all of the formality. Meal service presents more imaginative dinner options, but it is never too formal or too over the top with pomp and circumstance. For a relaxed lunch or an afternoon snack, the Pool Grill serves casual fare prepared to order and a small salad bar for lighter meals.

Specialty restaurants focus on local flavors and regional cuisine or culinary themes. Despite getting on the kitschy mini-train that moved us from the ship to the restaurant, this was a fun experience. Rüdesheim is a charming small town and the Drosselgasse, a narrow pedestrian passageway, is just darling. The Rüdesheimer Schloss had a fest hall vibe to it where we enjoyed a farm-to-table meal of favorites from the Rheingau region.

A river cruise is a very different experience from an ocean cruise when it comes to dining. On Viking River cruises, you can dine in the main dining area or at the Aquavit Terrace, which is an indoor-outdoor dining area. Although it doesn’t have the variety you will find on the ocean ships, I ate very well, from delicious meals in the main dining room to most al fresco dining offered to room service. The dining experience on a Viking River Cruise is nothing short of exceptional. Guests can look forward to enjoying a variety of dining venues, including the main restaurant, specialty dining options, and al fresco dining on the ship’s open-air terrace.

You won’t find sneaky additional charges for basics like Wi-Fi and wine with meals. Viking has three types of ships (river, ocean, and expedition) in its lineup, so you can gracefully traverse the world’s most desirable and delicious destinations. There was a different pasta dish on the lunch menu every day and this was usually my go-to choice. I love pasta and all the ones I had were superb, fresh pasta with a well-made sauce. Some of my favourites were the pappardelle al ragu, spaghetti carbonara and the penne all’ arrabbiata. Some of the lunch choices Mr B particularly enjoyed were the chicken tikka masala and baby back ribs with sweet potato fries.

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